FAVORITE01House causa
Yellow potatoes, catch of the day, avocado, and yellow chili cream.
LIMA · CONTEMPORARY PERUVIAN CUISINE
Fire brings us together.
The sea surprises.
Flavors of Peru, seasonal ingredients, and glowing embers. Come hungry; stay for the long, leisurely meal.
MADE
OVER FIRE✳SERVED
WITH CARE
OVER FIRE✳SERVED
WITH CARE
01 — 03SCROLL TO DISCOVER
ROOTED CUISINE · SINCE 2018
BOLD FLAVOR01 / 04
Peru fits
on one table.
We’re inspired by the coves of the Pacific, neighborhood markets, and the warmth of a kitchen that’s always alive. We cook with respect for our roots and the freedom to create.
Discover our story
✳FROM THE COAST
TO YOUR TABLE
TO YOUR TABLE
WHAT DRIVES US
The menu today.
A menu that changes with the catch, the harvest, and the joy of sharing.
FAVORITE01US$ 32
02Seasonal ceviche
Catch of the day, rocoto leche de tigre, corn, and sweet potato.
03Charcoal-grilled anticuchos
Beef heart, house marinade, golden potatoes, and huacatay.
04Grilled catch of the day
Sustainably caught fish, key lime butter, and seasonal vegetables.
FOR TWO05Quebracho-grilled skirt steak
Aged cut, house chimichurri, and native potatoes.
06Chocolate and Maras salt
Warm ganache, cacao crumble, and vanilla ice cream.
GOOD THINGS HAPPEN HEREA night
A night
to remember.
The first drink arrives chilled. The charcoal is already glowing. We bring the rest to the table, one dish at a time.
Come meet us“The best moments begin when someone asks: Shall we order something else?”— OUR PHILOSOPHY
YOUR TABLE IS WAITINGSave a seat
Save a seat
to the good stuff.
Tell us when you’re coming and how many people will be joining you. We’ll confirm via WhatsApp.
HOURS
Tue — Sun · 12:30 to 22:30
Tue — Sun · 12:30 to 22:30
FIND US
Miraflores, Lima, Peru
Miraflores, Lima, Peru